Lundberg Gourmet Blends Rice Wild Blend - 16 Oz

Lundberg Gourmet Blends Rice Wild Blend - 16 Oz

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Nutrition Facts

Serving Size: 0.25cup dry
Servings Per Container: 10
Calories Amount Per Serving
160		 % Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 34g 11%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 1g
Protein Amount Per serving 4g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
Long Grain Brown Rice, Sweet Brown Rice, Wild Rice, Whole Grain Wehani Rice, Whole Grain Black Japonica Rice.
Rice, Wild Blend

A custom blend of wild & whole grain brown rice. Gluten-free. Whole grain. Vegan. Family farms since 1937. Non GMO Project verified. nongmoproject.org. Re-closeable with Velcro Press-Lok. Gourmet Blends: Make your meals colorful with our versatile blends of assorted rice textures, flavors and aromas. Cultivating a Family Tradition: Over the years, the Lundberg family has produced high quality Eco-Farmed rice products. It's our passion and has been for over three generations. We pride ourselves on growing rice that is good for you and the environment. We've grown our rice sustainably, long before anyone used the word. Our farming methods conserve water resources, build soil integrity, and support a healthier ecosystem. At Lundberg Family Farms, we specialize in Eco-Farmed, whole grain, and gluten-free rice products. Nothing fancy there, just lots of natural deliciousness. Thanks for supporting sustainable farming! - The Lundberg Family. www.Lundberg.com. This product was manufactured wi

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Product Attributes
Kosher
Gluten Free
Directions We recommend refrigeration for extended shelf life. Cooking Instructions: 1. In a medium saucepan, bring 1-3/4 cups water and 1 cup rice to boil. 2. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 45 minutes. 3. Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork. To prepare in a rice cooker, use same water-rice ratio. If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 tbsp liquid and cook longer.
About the Producer Lundberg Family Farms
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