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O Organics Organic Olive Oil Extra Virgin - 16.9 Fl. Oz.
Olive Oil, Extra Virgin
Per 1 tbsp: 120 calories; 2 g sat fat (10% DV); 0 mg sodium (0% DV); 0 g total sugars. USDA Organic. Certified Organic by Quality Assurance International. how2recycle.info. SmartLabel: Scan food more food information. Packed in Italy. Contains extra virgin olive oils from (see letter (s) indicated in brackets near the lot code): (IT) Italy; (GR) Greece; (ES) Spain; (PT) Portugal; (TN) Tunisia; (EG) Egypt; (TR) Turkey; (MA) Morocco.
Serving Size: 1tbsp
Servings Per Container: About 33
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 14g||18%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving 1.5g|
|Monounsaturated Fat||Amount Per serving 10g|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 0g||0%|
Organic Extra Virgin Olive Oil.
Warning Contains: Warning: Any oil will burn if overheated. Do not leave unattended while heating. If oil catches fire, turn off heat and cover pan until cooled. Do not put water on hot or flaming oil, splatters can burn.
Directions Store away from light and heat. May become cloudy below 50 degrees F.
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