Mrs. Richardsons Topping Gluten Free Hot Fudge - 16 Oz
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Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: about 12
Calories Amount Per Serving
140
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 6g 8%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 70mg 3%
Potassium Amount Per serving (-) 2%
Total Carbohydrate Amount Per serving 20g 7%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 16g
Protein Amount Per serving 1g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
High Fructose Corn Syrup, Corn Syrup, Hydrogenated Coconut Oil, Sugar, Water, Nonfat Milk, Cocoa (Processed with Alkali), Food Starch - Modified, Salt, Disodium Phosphate, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Natural Flavors, Soy Lecithin.
Dessert Sauce, Hot Fudge

No artificial flavors. No artificial colors., Quality since 1916., Mrs. Richardson's dessert sauces turn ordinary into extraordinary.

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Product Attributes
Kosher
Gluten Free
Warning Contains: Contains: milk, soy. Quality sealed. Do not use if clear seal around lid is missing or broken., Jar may be hot after heating. Handle with caution.
Directions Enjoy straight out of the jar or warmed up using a microwave or stovetop. For best results, only heat the amount needed. Remove lid if heating in jar. Simply pour on top or mix into recipes for a little extra yum. Refrigerate after opening.
About the Producer Baldwin Richardson Foods Co.
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